Little Latke

  • Green package of Little Latke potato crisps on a beige background
  • Nutrition label for the Garlic Parm flavor
  • Green package of Little Latke potato crisps on a beige background
  • Nutrition label for the Garlic Parm flavor

Garlic Parm

Umami-forward, snack-lover approved.

Bringing curiosity, nostalgia, and extra crunch right to your pantry.

Made with natural, simple ingredients, Little Latke is carefully baked with shredded potatoes to achieve the perfect golden-brown crunch.
  • Gluten Free
  • Vegan
  • Seed Oil-Free
Size
DETAILS

Kosher-certified, vegan, gluten-free, Non-GMO, seed oil-free, and free of artificial sweeteners, artificial flavors, synthetic colors, high fructose corn syrup (HFCS), and hydrogenated oils.

INGREDIENTS

Shredded Potatoes (Potatoes, Sodium Bisulfite), Avocado Oil, Potato Starch, Chickpea Flour, Spice Blend (Sea Salt, Onion Powder, Yeast Extract, Spice, Olive Oil), Parmesan Garlic Spice Blend (Onion, Garlic, Sea Salt, Maltodextrin, Spices, Rice Flour, Yeast Extract, Citric Acid, Rice Concentrate, Natural Flavors), Sodium Bicarbonate
GLUTEN FREE
KOSHER
NON-GMO
BAKED
VEGAN
 

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FAQ

  • Little Latke Crisps are the first shelf stable potato crisp, inspired by a traditional potato latke. Bringing curiosity, nostalgia, and extra crunch right to your pantry.

  • We are proud to say we are Kosher certified, vegan, gluten-free, and seed oil free.

  • Think crispy hashbrown, but with the perfect kiss of onion flavor meant to enjoy wherever and whenever! But seriously, your imagination is the limit.

  • Store in a cool dry place.

  • About 10–12 months. But let’s be real, they won’t last that long.

  • About 40-45 crisps. The perfect amount to take to a gathering or store for yourself in the pantry.

  • No top 8 allergens. See ingredients list for full details.

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